HALAL OBLIGATOIRE EN UK AUSSI!!

 EN ANGLETERRE, C' EST COMME CHEZ NOUS !!!!

HALAL OBLIGATOIRE SANS MENTION POUR LES ÉCOLES, LES HOPITAUX, LES PUBS..

ET QUI DIT HALAL DIT ÉGORGEMENT SANS ÉTOURDISSEMENT, JUSQU' A 15 MINUTES AVANT LA MORT DANS DES SOUFFRANCES INADMISSIBLES!!!

"How famous institutions serve ritually Britain goes halal... but no-one tells the public:  slaughtered meat with no warning

By Simon Mcgee and Martin Delgado
UPDATED:17:51 GMT, 19 September 2010

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A Mail on Sunday investigation - which will alarm anyone concerned about animal cruelty - has revealed that schools, hospitals, pubs and famous sporting venues such as Ascot and Twickenham are controversially serving up meat slaughtered in accordance with strict Islamic law to unwitting members of the public.
All the beef, chicken and lamb sold to fans at Wembley has secretly been prepared in accordance with sharia law, while Cheltenham College, which boasts of its ‘strong Christian ethos’, is one of several top public schools which also serves halal chicken to pupils without informing them.
Even Britain’s biggest hotel and restaurant group Whitbread, which owns the Beefeater and Brewers Fayre chains, among many others, has admitted that more than three-quarters of its poultry is halal.

A Manchester United fan tucks into a burger at Wembley Stadium, which serves only halal meat

Animal welfare campaigners have long called for a ban on the traditional Islamic way of preparing meat - which involves killing animals by drawing a knife across their throats, without stunning them first - saying it is cruel and causes unnecessary pain.
Sharia law expressly forbids knocking the animal out with a bolt gun, as is usual in British slaughter­houses. Instead, it must be sentient when its throat is cut, and the blood allowed to drip from the carcass while a religious phrase in praise of Allah is recited.
The extent of halal meat consumption, even in areas of Britain with a very small Muslim population, was revealed as the Pope, on his first visit to Britain, expressed fears that the country was not doing enough to preserve traditional Christian values and customs.
In a strongly worded speech to Parliament, he said: ‘There are those who argue that the public celebration of festivals such as Christmas should be discouraged, in the questionable belief that it might somehow offend those of other religions or none.’
But it is animal rights groups which have been most vociferous in their opposition to halal slaughter. Campaign organisation Viva!, whose supporters include Heather Mills and Joanna Lumley, said in a statement: ‘Other practices which may be undertaken for religious reasons, such as polygamy or the stoning of adulterers, are not permitted in the UK.
‘Religious freedom does not override other moral considerations and the suffering caused by this form of slaughter is so severe that it cannot be allowed to prevent action to be taken. Consumers can do their bit by boycotting places that persist in selling meat from unstunned animals.’
An RSPCA spokesman added: ‘The public have a right to know how their meat is produced. Many people are extremely concerned about animal welfare. What The Mail on Sunday has discovered shows that people are not being kept informed. The key to a more humane death for these animals is that they are stunned before slaughter.’
A spokesman for Twickenham, which sells only halal chicken despite not advertising the fact, insisted that the lack of transparency ‘had never been an issue’ and said: ‘Our consideration is more for those who want halal, to ensure they get it.’
Other institutions secretly serving up meat that is halal – or ‘permissible’ – include Mid-Staffordshire NHS Foundation Trust and one of London’s ­biggest NHS Trusts, Guy’s and St ­Thomas’.
A spokesman for the London hospitals admitted: ‘The only way ­people using the canteen would know they were ­eating halal chicken would be if they asked a member of staff directly.'
The spokesman for the London hospitals added: 'The chicken we use is stunned before it is killed.'
Whitbread, which also owns Table Table restaurants, Costa Coffee shops and Premier Inn hotels, admitted last night that 80 per cent of the chicken it served comes from halal poultry ­suppliers, including some in Muslim-dominated Turkey.
A Whitbread spokesman said: ‘We don’t specify halal as a requirement in our procurement. We base our ­decision on quality and price.
‘It just turns out that we source that amount of chicken from suppliers that happen to be halal.
‘It is not mentioned on any of our menus because we don’t think there is customer demand for that information. But if people started asking, then we would definitely provide it.’

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