vendredi 27 octobre 2017

NON, MCDONALDS N' EST PAS EN TRAIN DE CONSTRUIRE UN MEILLEUR MCDONALD'S



 



SOURCE ET SUITE
 CREDIT PHOTO


NON McDonald's N' A RIEN CHANGE!!!!!

 MALGRE SES DECLARATIONS, LES POULES  SONT TOUJOURS SOUS HORMONES DE CROISSANCE, LEUR CORPS TROP VITE LOURD ET LEUR SQUELETTE INCAPABLE DE SUPPORTER CE POIDS , ELLES SONT  INCAPABLES DE RESPIRER CORRECTEMENT  ET DE SE TENIR SUR LEURS PATTES..
PARFOIS ELLES NE PEUVENT PAS MEME ATTEINDRE LA SOURCE D' EAU POUR BOIRE..
TOUJOURS SOUS LUMIERE ARTIFICIELLE DANS LES BATIMENTS DE FERME INDUSTRIELLE 24/24
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.................In its press release, you'll notice that not a single serious animal protection NGO has supported McDonald's policy; the company instead trumpets the support of its partners in agribusiness, Tyson and Cargill. While claiming to be "on a journey to build a better McDonald's," it's clear from its statement today that this is the same old McDonald's, committed only to maintaining the status quo of factory farming.
Fast food companies like Subway have already issued chicken welfare policies that proactively address the health of the birds on factory farms, the environment in which they are raised as well as methods of slaughter. The only meaningful issue the McDonald's policy addresses relates to the final moments of life.
We all agree that the way that the 9 billion chickens slaughtered each year in the US is undeniably cruel. Anyone with a strong enough stomach to watch footage of chicken slaughter would be hard-pressed to describe it as anything but gruesome.
Equally as dismal, however, is what happens beforehand. The chickens exploited by the industry are bred to grow unnaturally fast and grotesquely large. They are less than three months old before they reach what industry calls "slaughter weight." During their short lives, they eat with an insatiable hunger, gain weight quickly, and often suffer fatal health problems due to the inability of their organs and skeletal systems to keep up with their forced rapid growth.
Imagine being effectively trapped by the weight of your own body. Many of these birds have trouble walking and breathing—sometimes they cannot even reach water and die from thirst.
That's what McDonald's consumers are eating, and it's what McDonald's seems to believe is acceptable—both on the factory farm and on people's plates.

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