SOURCE ET SUITE
Y COMPRIS LES FALAFELS
on peut vraiment tout faire avec les pois chiches
meme des meringues
Aquafaba is all the rage. Did you know you can take chickpea brine –
the liquid left in the can after you remove the chickpeas – to make
vegan meringue? I know! It’s incredible. Check out the recipe for Vegan Meringue! and then use your new creation to make other amazing desserts like these Mini Vanilla Bean Pavlovas With Coconut Whip and Raspberries and these Raspberry and Elderflower French Macarons.
This summer try using chickpeas for something besides hummus (but
definitely make hummus too) and try some of these creative and easy
recipes. These humble legumes may be little but the number of ways you
can use them are enormous.